Newly released in 2014 to replace the Ardmore Traditional, and to realign the brand with a modern new look and taste, but keeping the traditional aspect well and truly alive.
Made with 80% Peated malt and 20% unpeated malt, keeping it light and sweet.
Official tasting notes:
Nose - Heather Honey with hints of cinnamon and toffee bonbon. Very subtle hints of peat smoke.
Palate - Creamy vanilla spice gives way to more overt smoky charcoal notes, especially with the addition of water. Smoke doesn't dominate and is balanced by the sweet honey and spice flavours.
Finish - Full bodied, silky mouth feel with a (trademark Ardmore) dry, tangy and lingering aftertaste, coupled with delicious spice notes.
Distilled at Ardmore Distillery, Kennethmont, Aberdeenshire, Scotland.
|Type of Spirit:||Single Malt Whisky|