Kilchoman Port Cask 2024 Release
The Tasting Notes
Red berries and figs with citrus, cinnamon and smoked paprika
Cooked strawberries, smoked meats, sweet tobacco and charcoal smoke
Warming with waves of fruity sweetness and ashy smoke
Details
It's back, FULL TERM MATURATION in Ruby Port Casks, Minimum of 6 years of age.
The Port Cask Matured limited edition was aged for the full term of its maturation in ruby port hogsheads. Casks were selected from two contrasting ages, the youngest being 6 years old.
“The time spent in port casks has added layers of red berries and smoked meats to the natural maritime peat smoke and citrus sweetness of the Kilchoman spirit.”
Anthony Wills,
Kilchoman Founder
Nose: Red berries and figs with citrus, cinnamon and smoked paprika.
Palate: Cooked strawberries, smoked meats, sweet tobacco and charcoal smoke
Finish: Warming with waves of fruity sweetness and ashy smoke
From Kilchoman Whisky Distillery on Islay
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