Springbank 10 Year Old, Local Barley 2019
ABV: 56.2% | VOLUME: 70cl | BOTTLER: Springbank
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Details
Fifth in a series of annual releases distilled from barley grown locally around Campbeltown. This year the barley type is optic and was grown at High Cattadale Farm.
Distilled: July 2009
Bottled: October 2019
Nose: sweet and slightly spicy with hints of honey, demerara sugar, cinnamon and vanilla. Light peat smoke and a dusty characteristic reminiscent of freshly milled barley.
Palate: Tropical and soft fruit sweetness. Ripe pineapple, mango, juicy peaches are complimented by a building peat smoke. Green tea and a coppery tone follow.
Finish: Creamy, buttery mouthfeel with light integrated peat smoke and a coastal salty influence.
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