Bruichladdich 10 Year Old, The Biodynamic Project

Bruichladdich 10 Year Old The Biodynamic Project is a pioneering limited edition that explores the relationship between regenerative farming and whisky making. Produced using barley grown at the carbon-negative Yatesbury House Farm, this is regarded as the world's first biodynamic Scotch whisky release.

Distilled from biodynamically farmed barley, the whisky reflects Bruichladdich's commitment to provenance and sustainability. Matured for 10 years, it reveals aromas of peach, vanilla custard and candied orange, leading to a rich, succulent palate of caramel chocolate and gentle oak. With a splash of water, floral notes of honeysuckle, rose and geranium emerge, while the long finish brings citrus, sea air, toffee and lingering malt sweetness.

Originally conceived as one of Head Distiller Adam Hannett's experimental warehouse projects, The Biodynamic Project follows the acclaimed Ternary Project series. Produced in a limited run of just 5,000 bottles, it was released exclusively through Bruichladdich Distillery.

This bottle is part of a Private Collection and is not kept on the premises. If you wish to view this bottle in person, please contact a member of the team by emailing [email protected] at least 24 hours in advance so that we can arrange for it to be brought into the business.
This bottle is viewable by appointment only.